Red Wines

bolgheri le volte tenuta ornellaia 2017. Alcohol content 13.5% vol. Made from 50% Merlot, 30% Sangiovese and 20% Cabernet Sauvignon grapes. It ages for 10 months in the same barriques where Ornellaia was kept. Beautiful dark and concentrated ruby colour. The nose is very fruity and slightly spicy: raspberry, blackberry, currant, cherry, rose, pepper and light vanilla flavours. Very elegant taste with excellent tannin and a pleasant freshness. Long, fruity finish. Match it with noodles with hare sauce, pork ribs, Tuscan beef st More Info...

morellino di scansano titolato strozzi 2018

aglianico del vulture grifalco 2011. Alcohol content 14% vol. Grape variety: 100% organic certified Aglianico grapes. 30% of the wine ages for 12 months in barriques, while the remaining part is kept in steel vats, and then 4-6 months in glass. Deep ruby red colour with bright hints on the rims. Excellent persistence. Fruity aroma of black cherry, blueberry, small wild berries and spicy pepper and tobacco. There are also notes of leather, earth and balsamic hints. Both intensity and complexity are very good. The flavour has a More Info...

Primitivo Manduria Alceo Produttori Vini Manduria 2020 Alcohol content 14% vol. Made FROM 100% Primitivo grapes. Aging OF 2/3 months IN oak barrels AND a few months IN the bottle. The colour IS a deep, concentrated ruby red. Intense aromas OF plum, ripe cherries, berries, currants, mild spiciness AND cinchona. Quite complex. Its flavour IS FULL, robust, soft, good tannins AND freshness. Persistence IS NOT very long, however the wine IS well balanced AND pleasant. TO drink WITH pasta WITH game sauce, roasted free More Info...

Alceo Salento igt Primitivo Produttori Vini Manduria 2015 Alcohol content 13.5%. Made FROM Primitivo grapes. After fermentation IN stainless steel, the wine ages IN the bottle FOR a few months. The colour IS an intense ruby red WITH garnet hues. ON the nose: simple but intriguing aroma OF ripe red fruit, red flowers AND spices. FULL AND tasty mouth. Quite intense flavour, quite complex, pleasantly tannic, soft AND well-balanced. Fairly long finish OF ripe fruit AND fruit preserved IN alcohol.
Combine WITH riga More Info...

Amarone della Valpolicella Corte Manara 2017. Alcohol content 16% vol. Made from 70% Corvina, 20% Rondinella, Molinara and 10% other grape varieties.  Aging lasts for 2 years in 7 to 23 hectolitre oak barrels, then for 18 months in steel vats and another 6/12 months in bottle. The colour is impenetrable ruby red. It offers intense notes of bottled grapes and blueberries, mulberries, cinchona, vanilla, eucalyptus, dried flowers, chocolate and sweet spices. Robust body with sweet tannins, spices and fresh mineral hints. Long fruit finish More Info...

amarone della valpolicella doc postera 2006

amarone della valpolicella doc postera 2015

Amarone della Valpolicella Postera Manara 2015. Alcohol content 16% vol. Made from 70% Corvina, 20% Rondinella, Croatina, Oseleta and 10% other grape varieties. Its name derives from a particular vineyard located on the top of a hill, exposed to the sun throughout the day. Aging of 18 months in barriques and tonneau. Then 24 months in steel vats and 6/12 months in bottle. Ruby red with slight garnet tinges, concentrated and bright colour. The wine releases a complex range of aromas: black cherry jam, blueberries crushed in alcohol, dried ros More Info...

Amarone della Valpolicella vigneto sant urbano Speri 2019 Alcohol content 15%. Grape varieties: corvina AND corvinone 70%, rondinella 25%, molinara 5%. After careful selection OF the best grapes OF a single AND valuable vineyard (Monte Sant'Urbano), the grapes ARE LEFT TO dry slowly FOR 3/4 months. The resulting wine undergoes a long ageing process IN wooden casks FOR 36 months (large barrels AND barriques) AND many months IN the bottle. Deep ruby ??colour WITH warm shades AND bright garnet edges. Very consi More Info...

ampelos red wine il fitto cortona 2015. Alcohol content 13.5% vol. Made from 80% Sangiovese and 20% Merlot grapes. After separate vinification and later blending, the wine ages for about 5/6 months in barrique and for a few months in bottle. The wine has a nice ruby red colour, quite compact and concentrated. Its aroma is not particularly complex, but it is intense and pleasant, with hints of red berries (cherry, currant, raspberry, plum), some spicy notes and a slight violet florality. In the mouth the wine shows excellent freshness, q More Info...